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When lettuce becomes unhealthy, it’s time to rethink food safety in the U.S.
Opinion Editor’s note: This guest column was written by Senior Director of Health and Food Erik Olson and Interim Food Director Lena Brook of the Natural Resources Defense Council. (In an earlier...
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FSN Briefly
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought to you today with the...
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USDA delays Obama’s organic livestock standards for review
The USDA is today publishing a notice in the Federal Register to further delay and reconsider new mandates for handling and transporting livestock and providing avian “living conditions” for poultry...
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